During the festive season, it’s easy for employees to overindulge with all the food, drink, and socialising that typically happens around this time of year. With office parties, lunches out, and get-togethers, it can feel like a constant indulgence of calorie-rich foods and drinks, often at the expense of more nutritious choices.
While it’s perfectly fine to enjoy the odd festive treat, it’s important for employees to maintain a balanced diet that includes plenty of nutrient-rich foods. Aiming for at least five portions of fruit and vegetables a day, as well as limiting alcohol intake to no more than 14 units per week spread across three or more days, is essential for staying healthy.
To help your team stay on track and enjoy the festive season while maintaining healthy habits, here are some actionable tips that your office can implement:
Healthy Office Snacks
Instead of stocking the office kitchen with only chocolate and crisps, try offering healthier snack alternatives such as fruit, nuts, or veggie platters. Consider a “healthy snack box” subscription to make nutritious options easily accessible for your team. This can help employees resist the temptation of less healthy treats.
Provide Nutritious Catering Options
If your team regularly has lunch meetings or catered events during the festive season, ensure that nutritious options are available. Opt for menus that feature lean proteins, whole grains, and plenty of vegetables. You could also ask the caterers to include a selection of low-calorie, seasonal dishes to balance out heavier options.
Offer Hydration Stations
Make water and herbal teas easily available throughout the day, especially in the lead-up to office parties. Encourage employees to hydrate regularly and offer festive alternatives like sparkling water or non-alcoholic mulled wine during office events. This helps employees stay refreshed and curb any overconsumption of alcohol.
Lead by Example: Promote Moderation in Alcohol Consumption
Encourage moderation when it comes to alcohol by setting a good example as a leader. Offer non-alcoholic drink options at office parties and make sure the focus of social events is not just on drinking. Promoting non-alcoholic options and encouraging “one for one” (one alcoholic drink, one water) can help keep things balanced.
Provide Resources and Guidance on Nutrition
Consider sharing helpful resources or tips with your team, such as a guide to healthy holiday eating or a newsletter featuring simple and nutritious recipes for the festive season. Encourage employees to plan their meals in advance and incorporate immune-boosting foods like ginger, garlic, and citrus into their diet.
By implementing these practical tips and setting a healthy example, you can help your team navigate the festive season without compromising their health. Supporting their wellbeing during this time will not only ensure they stay on track with their health goals but also enhance overall productivity and morale in the workplace.